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The Constant Wanderings

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  • ON THE ROAD
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To Vermont, With Love

Travel reminds us that an extraordinary meal need not come from a prestigious restaurant, but a chef who considers ingredients, enjoys tradition, and seeks deep pleasure in the simplicity of sharing their craft.

Published: Dirt, August 2016

 Travel reminds us that an extraordinary meal need not come from a prestigious restaurant, but a chef who considers ingredients, enjoys tradition, and seeks deep pleasure in the simplicity of sharing their craft.  Published: April 6, 2016.

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